+420 602 529 484
 
 
 
 
 

Menu

 
 
Appetisers
 
Sambusek
Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach.
£3
Tandoori Portebello
Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad.
£2
 
Fish Tikki
Tilapia fish cakes served in a coastal Bengali style shrimp pickle.
£3
Gilafi Seekh
Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto.
£2
 
Karara Jhinga
Golden fried tiger prawns with onion seed served with ginger & honey dressing.
£6
Pork Vindaloo
Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar.
£10
 
 
Special Dishes
 
Sambusek
Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach.
£3
Tandoori Portebello
Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad.
£2
 
Fish Tikki
Tilapia fish cakes served in a coastal Bengali style shrimp pickle.
£3
Gilafi Seekh
Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto.
£2
 
Karara Jhinga
Golden fried tiger prawns with onion seed served with ginger & honey dressing.
£6
Pork Vindaloo
Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar.
£10
 
 
Tandoori Specialities
 
Sambusek
Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach.
£3
Tandoori Portebello
Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad.
£2
 
Fish Tikki
Tilapia fish cakes served in a coastal Bengali style shrimp pickle.
£3
Gilafi Seekh
Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto.
£2
 
Karara Jhinga
Golden fried tiger prawns with onion seed served with ginger & honey dressing.
£6
Pork Vindaloo
Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar.
£10
 
 
Biryani Dishes
 
Sambusek
Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach.
£3
Tandoori Portebello
Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad.
£2
 
Fish Tikki
Tilapia fish cakes served in a coastal Bengali style shrimp pickle.
£3
Gilafi Seekh
Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto.
£2
 
Karara Jhinga
Golden fried tiger prawns with onion seed served with ginger & honey dressing.
£6
Pork Vindaloo
Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar.
£10
 
 
Main Dishes
 
Sambusek
Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach.
£3
Tandoori Portebello
Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad.
£2
 
Fish Tikki
Tilapia fish cakes served in a coastal Bengali style shrimp pickle.
£3
Gilafi Seekh
Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto.
£2
 
Karara Jhinga
Golden fried tiger prawns with onion seed served with ginger & honey dressing.
£6
Pork Vindaloo
Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar.
£10
 
 
Desserts
 
Sambusek
Crispy fried pastry parcels filled with feta cheese, raisins & baby spinach.
£3
Tandoori Portebello
Belcarra portebello Mushroom in fenugreek yoghurt ,Pickled baby beets , ardsallagh Goats Cheese, walnuts & warm asparagus salad.
£2
 
Fish Tikki
Tilapia fish cakes served in a coastal Bengali style shrimp pickle.
£3
Gilafi Seekh
Hand pounded lamb mince kebab with fragrant spices rolled in diced peppers & cooked in Tandoor served with mint pesto.
£2
 
Karara Jhinga
Golden fried tiger prawns with onion seed served with ginger & honey dressing.
£6
Pork Vindaloo
Tandoor cooked pork chop with home ground red chillies & Goan spiced paste, finished with a hint of coconut vinegar & palm sugar.
£10